This speedy salad can be tossed together using poached salmon purchased at your supermarket’s deli counter or leftover salmon from the night before. Add more protein by using a larger portion of salmon or sprinkling on a couple tablespoons of hemp hearts.
Nutrition (per serving with lemon juice)
Calories: 360; total fat: 18g; protein: 21g; carbohydrates: 34g; sugar: 5g; fiber: 11g; cholesterol: 45mg; sodium: 75mg
Recipe and photo by Lauren O'Connor, M.S., R.D.N., R.Y.T. of Nutrition Savvy Health.
Toss all ingredients together, gently.
Sprinkle on black pepper.
Enjoy alone or drizzle with lemon juice or vinaigrette.